Specifications of soybeans:
- GMO status: the product is completely non-GMO, which guarantees naturalness and safety.
- Protein: The protein content of soybeans is at least 37%-38%, which ensures a high level of nutritional value.
- Oil content: from 18% to 21%, which meets the quality requirements of the product.
- Humidity: does not exceed 12%, which indicates proper storage and freshness.
- Ash: the ash content is a maximum of 2%, which indicates a minimum amount of foreign minerals.
- Foreign substances: maximum 2%, which guarantees the purity of raw materials.
For our needs, we need 2000 tons of soybeans that fully meet the characteristics listed above. It is necessary that the supplied volume strictly corresponds to the specified quality parameters to ensure the stability of production and a high level of the final product.
