30.04.2026, 01:33
Forward purchases of lentils have been launched in Kazakhstan within the framework of a UNDP project
The pilot program includes long-term contracts, environmentally friendly agricultural practices, and lentil supplies, with the potential to expand to other regions of the country
The Food Corporation of Kazakhstan has signed its first forward contracts for the cultivation and supply of lentils with agricultural producers.
The agreements were signed as part of a sustainable agriculture project implemented jointly with UNDP. The first results of this project were announced at the RES-2026 Regional Environmental Summit in Astana.
In 2026, the selection of farmers for participation in the program, aimed at promoting sustainable agricultural practices and preserving ecosystems in Northern Kazakhstan, began. According to Yerzhan Khamitov, Director of the Sustainable Agricultural Practices Department at JSC NC Food Corporation, the long-term forward purchase of lentils has become the project's key instrument.
He explained that this mechanism goes beyond traditional financing: it not only provides agricultural producers with the necessary resources but also, with the support of the UNDP program, encourages the adoption of environmentally friendly farming practices aimed at reducing land degradation. Five farms have been selected and pilot contracts have been signed with them. Since the project is being implemented on a pilot basis, the first phase is expected to involve the delivery of approximately 2,500 tons of lentils.
The program initially covers the North Kazakhstan and Akmola regions, with subsequent expansion of sustainable resource use practices to other regions. Participants receive scientific and advisory support on agricultural technology compliance and environmental risk assessment.
In parallel, the Food Corporation is developing an additional approach—the use of commodity financing and trilateral forward procurement of perennial forage crops, including alfalfa. Implementation of these initiatives is expected to strengthen the forage base, diversify cropping patterns, and create new growth opportunities for agribusiness through the development of the forage crop market and long-term contracts.
